Rich in catechins, especially epigallocatechin gallate (EGCG), which can reduce LDL cholesterol levels and improve overall cholesterol profiles.
Contains theaflavins, which have been shown to reduce LDL cholesterol and improve heart health.
A combination of green and black tea characteristics, oolong tea contains polyphenols that help lower cholesterol and improve lipid metabolism.
A combination of green and black tea characteristics, oolong tea contains polyphenols that help lower cholesterol and improve lipid metabolism.
A fermented tea that can lower cholesterol levels by reducing the synthesis of cholesterol in the liver.
Contains anthocyanins and antioxidants that help lower LDL cholesterol and improve overall heart health.
Although not a true tea, it contains aspalathin and nothofagin, which have been shown to improve cholesterol levels and support heart health.