With fresh spinach, pasta and seasoned sausage, this fast-to-fix soup is a meal on its own.
The name of this Italian-inspired dish means "baked pasta with beans." But my busy family translates it as "super satisfying dinner.
These tags can help draw attention to the unique and delicious qualities of the Italian Roulade dish, enticing those with a taste for Italian cuisine to give it a try.
I developed this recipe one summer when my husband grew eggplant in the garden. I was thrilled when it won high honors at a national beef contest.
Once you've tried this tangy, yet delicate lemon chicken piccata, you won't hesitate to make it for company. Seasoned with parmesan and parsley, the chicken cooks up golden brown, then is drizzled with a light lemon sauce.
If you love fun baking gadgets, you'll enjoy making these crispy, almond-flavored cookies, which get their unique waffle design from a pizzelle maker.
Serve this creamy polenta with roasted chicken or grilled pork instead of potatoes or rice. Dress up the polenta by topping it with sauteed mushrooms, onions and spinach.
Want to know how to make lasagna for a casual holiday meal? You can't go wrong with this deliciously rich meat lasagna recipe.
Need a warm meal for a chilly night? Throw together this slow-cooked stew that’s brightened with fresh sweet potatoes, kale and Italian seasoning.